For National Nutrition Month, Memorial Hermann Dietitians Focused on Respecting Cultural Preferences While Meeting Nutritional Needs

By Alexandra Becker In an effort to promote healthy food choices and beneficial eating habits, the Academy of Nutrition and Dietetics created a campaign to observe National Nutrition Month each March. Every week of the month, the organization sends out key messaging and guidance for professionals and the general public to promote healthier habits year-round. [Continue Reading]

Ali Vise

Princess

Food Allergies Aren’t Just Kid Stuff

By Evan Koch Food allergies are dominating headlines, altering nutrition labels and changing the way products get marketed in the United States. Although not as common as in children, food allergies can affect adults. According to a recent study in the Journal of the American Medical Association (JAMA), an estimated 26 million U.S. adults, or [Continue Reading]

Ali Vise

What Every Parent Needs to Know Before Packing Their Child’s Lunch

Parents can be put in a tough spot when food recalls affect some of the go-to snacks they commonly pack in lunches for their children. Recently, several cracker brands pulled products off store shelves due to a possible salmonella contamination. In these most recent examples, the ingredient that may be contaminated is a whey powder [Continue Reading]

Ali Vise

Ali Vise

Don’t take a bite before you read this!

No one wants to think about food poisoning at a family picnic or a backyard barbeque. Or in their own kitchen or favorite restaurant. But they should. An estimated 48 million people in the United States experience symptoms of food poisoning ranging from upset stomach to fever, diarrhea, vomiting and much worse each year. For [Continue Reading]

Ali Vise